Oil Based Candy Colours

Oil-based candy colours are vibrant, concentrated food colouring agents designed specifically for use with fats and oils, such as chocolates and confections. Their oil-soluble nature allows them to blend smoothly into fat-based mixtures, resulting in intense, bright hues without affecting the texture or consistency.

Key features:

  • Form: Available in a gel (57g) and liquid (18ml) format.
  • Uses: Perfect for colouring fondants, chocolates, greases, and other oil-based sweets.
  • Advantages: Strong pigmentation, no separation or bleeding, and maintains the integrity of the product's texture.

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